Nutritional Information for July
Chicken Piccata –
Dijon Pork Chops – Cal 287/ Fat 13.1g/ Sat Fat 4g/ Cholesterol 86mg/ Carb 6.9g/ Fiber 0.3g/ Protein 35.8g/ Sodium 395mg
Italian Lasagna – Cal 640/ Fat 37.3g/ Sat Fat 20.1g/ Cholesterol 136mg/ Sodium 1294mg/ CArb 35.9b/ Fiber 4.9g/ Protein 40.4g
Chicken with Chimichurri Sauce – Cal 233/ Fat 10.8g/ Sat Fat 1.7g/ Cholesterol 82mg/ Carb 1.2g/ Fiber 0.3g/ Protein 32.9g/ Sodium 291mg
Shrimp Scampi –
Jalapeno Chicken –
Nutritional Information for August
Cashew Chicken –
Shrimp & Grits –
Zesty Flank Steak – Cal 368/ Fat 23.3g/ Sat Fat 6.5g/ Cholesterol 75mg/ Carb 8.3g/ Fiber .5g/ Protein 31g/ Sodium 362mg
Chicken Tuscany – Cal 275/ Fat 13.5g/ Sat Fat 5.3g/ Cholesterol 102mg/ Carb 1g/ Fiber 0.2g/ Protein 38.1g/ Sodium 295 MG
South of the Border Stuffed Burgers – Cal 408/ Fat 26g/ Sat Fat 11.4g/ Cholesterol 94mg/ Sodium 627mg/ Carb 15.7g/ Fiber 0.9g/ Protein 27.6g
Pecan Crusted Chicken Strips –
Green Chili Enchiladas –
Pork Loin with Mango BBQ Sauce – Cal 321/ Fat 11.1 g; Sat fat 3/8g/ Cholesterol 112 mg/ Sodium 782mg/ Carb 14.3g/ Fiber 0.5g/ Protein 41.1g
Blue Meat Loaf – cal 411/Fat 27.6g/ Sat Fat 11.5g/ cholesterol 91mg/ sodium 818mg/ carb 15.1g/ fiber 0.8g/ protein 25.5g
Lemon Garlic Roast Chicken – Cal 553/ Fat 42.5g/ Sat Fat 12.8g/ Cholesterol 180mg/ Carb 0.5g/ Fiber 0.1g/ Protein 42.4g/ Sodium 161mg
Grilled Asian Pork Chops – Cal 228/ Fat 9.5g/ Sat Fat 3g/ Cholesterol 83bg/ Sodium 422mg/ Carb 1.9g/ Fiber 0.2g/ Protein 33.6g
Tilapia with Corn Relish – Cal 262/ Fat 7.6g/ Sat Fat 1.3g/ Cholesterol 71mg/ Sodium 331 mg/ Carb 22.5g/ Fiber 2.3g/ Protein 26g
Citrus Basil Chicken – Cal 301/ Fat 14.1g/ Sat Fat 2.2g/ Cholesterol 82mg/ Sodium 486mg/ Carb 10.2g/ Fiber 0.3g/ Protein 33.3g
My Family Dinners uses NO TRANS FATS


